Jack's Apple
46
Drink Recipe

Jack's Apple

A cozy, warm cocktail that tastes like spiced apple pie. Tart cider and applejack are softened by a touch of honey while cinnamon and nutmeg add autumnal warmth. It presents in a pre-warmed Irish coffee cup with a baked apple slice perched on the rim for a rustic, inviting look. Ideal for chilly evenings or as a comforting nightcap, it's an easy, approachable seasonal drink.

Ingredients

  • 2 oz Laird's® Applejack Brandy
  • 4 oz Apple Cider
  • 1 tsp Honey

Instructions

  1. Combine the Applejack® brandy and apple cider in a small saucepan.
  2. Add the honey to the mixture.
  3. Heat the mixture while stirring until the honey is completely dissolved.
  4. Pour the heated mixture into a pre-warmed Irish Coffee Cup.
  5. Sprinkle a pinch of ground cinnamon and nutmeg on top for added flavor.
  6. Garnish with a slice of baked apple for an elegant presentation.
Glass Irish Coffee Cup
Prep time 10 min
Difficulty easy
Garnish Baked Apple Slice, Cinnamon, Nutmeg
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