Chi Chi
♥ 51
Drink Recipe

Chi Chi

A Chi Chi is a creamy, tropical frozen cocktail where silky coconut cream meets bright pineapple and a clean vodka backbone. It pours a pale yellow, frothy slush crowned with a pineapple slice and maraschino cherry for island-style presentation. It's worth trying if you want a sweet, crowd-pleasing, beachy drink that's easy to make at home or for parties.

Ingredients

  • 2 oz Vodka
  • 5 oz Pineapple Juice
  • 1.5 oz Coconut Cream

Instructions

  1. Combine vodka, pineapple juice, and coconut cream in a blender.
  2. Add crushed ice to the blender.
  3. Blend at high speed until the mixture is smooth and well combined.
  4. Pour the drink carefully into a Collins glass.
  5. Garnish with a maraschino cherry and a pineapple slice before serving.
Glass Collins Glass
Prep time 5 min
Difficulty easy
Garnish Maraschino Cherry, Pineapple Slice
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