Ingredients
- 1 cup Coffee
- 1 shot Baileys® Original Irish Cream
- 0.5 oz Whipped Cream
Instructions
- Pour one cup of freshly brewed hot coffee into a coffee mug.
- Add one shot of Bailey's® Irish Cream to the coffee for a rich creamy flavor.
- Top the coffee with half an ounce of whipped cream for a smooth finish.
- Stir gently to mix the flavors. Optionally, you may add milk for a creamier consistency.