Ingredients
- 1 oz Jameson® Irish Whiskey
- 1 sprig Mint Leaves
- 0.5 oz Simple Syrup
- Fill Soda Water
Instructions
- Crush the fresh mint gently to release the oils.
- Add the crushed mint to a shaker with Jameson® Irish Whiskey and simple syrup.
- Top with soda water.
- Shake the mixture vigorously with crushed ice for about 30 seconds to chill thoroughly.
- Strain the cocktail into a Collins glass filled with fresh ice.
- Garnish with a fresh mint sprig before serving.