Black Monday
♥ 54
Drink Recipe

Black Monday

A dark, dessert-forward sipper that blends molasses-rich dark rum with the anise-laced sweetness of black sambuca and a whisper of cherry, brightened by fresh lemon. It looks nearly black in the glass with a silky, chilled texture and a balanced sweet-sour profile. Worth trying if you like bold, slightly sweet cocktails that pair herbal/licorice notes with citrus lift for a smooth after-dinner dram.

Ingredients

  • 1 oz Dark Rum
  • 0.5 oz Opal Nera® Black Sambuca
  • 1 tsp Cherry Brandy
  • 0.5 oz Lemon Juice

Instructions

  1. Fill a shaker halfway with ice cubes.
  2. Combine dark rum, Black Sambuca® Opal, cherry brandy, and lemon juice.
  3. Shake vigorously until well chilled.
  4. Strain the mixture into a cocktail glass.
Glass Cocktail Glass
Prep time 3 min
Difficulty easy
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