Ingredients
- 2 oz Brandy
- 1 tsp Granulated Sugar
- 6 oz Water
Instructions
- Add the sugar to a coffee mug.
- Pour boiling water into the mug until it is two-thirds full.
- Stir the mixture gently to dissolve the sugar completely.
- Add the brandy and stir to mix well.
- Ensure the drink is properly mixed and hot.
- Garnish with a slice of lemon and dust with nutmeg before serving.