Ingredients
- 2 oz Bourbon
- 1 oz Triple Sec Liqueur
- 1 oz Lemon Juice
Instructions
- Combine bourbon whiskey, triple sec, and lemon juice in a shaker filled with cracked ice.
- Securely close the shaker and shake vigorously to mix and chill the ingredients.
- Strain the mixture into a chilled cocktail glass, ensuring a smooth and clear pour.