Russian Rose
♥ 58
Drink Recipe

Russian Rose

Bright and sweet with a pomegranate-tinged blush, the Russian Rose layers simple grenadine sweetness over clean vodka, rounded by a whisper of orange bitters. Visually attractive in a chilled cocktail glass, it pours a clear rosy hue and drinks smoothly without ice. Try it when you want a quick, low-ABV, approachable cocktail that feels a little festive without being heavy.

Ingredients

  • 1 oz Vodka
  • 0.25 oz Grenadine
  • 1 dash Orange Bitters

Instructions

  1. Fill a cocktail shaker halfway with cracked ice.
  2. Add the vodka, grenadine syrup, and orange bitters to the shaker.
  3. Shake the mixture vigorously to ensure all the ingredients are well combined and chilled.
  4. Strain the cocktail into a chilled cocktail glass to ensure a smooth drink, free of ice shards.
  5. Serve immediately to enjoy at the perfect temperature.
Glass Cocktail Glass
Prep time 3 min
Difficulty easy
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