Pompeii
♥ 22
Drink Recipe

Pompeii

Silky and dessert-forward, the Pompeii blends brandy's warmth with white chocolate and almond liqueur for a rich, sweet flavor framed by smooth cream. It pours a pale, opaque cream into a coupe and the toasted almond flakes add a nutty crunch, ideal as an indulgent after-dinner sipper or nightcap.

Ingredients

  • 1 oz Brandy
  • 0.75 oz Crème de Cacao Blanc Liqueur
  • 0.5 oz Amaretto Liqueur
  • 1 oz Cream

Instructions

  1. Combine brandy, white creme de cacao, amaretto almond liqueur, and double cream in a shaker filled with ice.
  2. Shake vigorously until the ingredients are well combined and chilled.
  3. Strain the mixture into a chilled coupe glass.
  4. Garnish with a sprinkle of almond flakes on top.
Glass Coupe Glass
Prep time 5 min
Difficulty easy
Garnish Almond flakes
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