Cabernet Cobbler

Ingredients

• 4 oz Cabernet Sauvignon Wine
• 1 tsp Lemon Juice
• 1 tsp Caster Sugar
• 2 oz Soda Water

Instructions

1. In a large white wine glass, combine the superfine sugar and freshly squeezed lemon juice.
2. Add the chilled soda water to the mixture and stir until the sugar dissolves completely.
3. Fill the glass with cracked ice to cool the mixture.
4. Slowly pour the chilled Cabernet Sauvignon red wine over the ice.
5. Gently stir to combine all the ingredients.
6. Garnish with an orange slice on the rim of the glass before serving.