Skier's Toddy
♥ 28
Drink Recipe

Skier's Toddy

A cozy boozy hot chocolate that layers rich cocoa with the deep roast of Kahlúa and a bright orange lift from triple sec. It arrives steaming in a mug crowned with melting marshmallows, tasting sweet and chocolate-forward with coffee depth and a subtle citrus note, great as a comforting after-dinner treat.

Ingredients

  • 1 cup Hot Chocolate
  • 1 oz Kahlúa® Coffee Liqueur
  • 1 oz Triple Sec Liqueur

Instructions

  1. Rinse a large coffee mug with boiling water to warm it.
  2. Prepare steaming hot chocolate and pour it into the mug.
  3. Stir in Kahlua and Triple Sec until well mixed.
  4. Top the drink with several marshmallows.
Glass Coffee Mug
Prep time 5 min
Difficulty easy
Garnish Marshmallows
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