Evil Spell #2

Ingredients

• 2 oz Canadian Club® Whisky
• 0.5 oz Maple Syrup
• Fill Apple Juice
• 1 stick Cinnamon

Instructions

1. Fill a highball glass about one-third full with crushed ice.
2. Add Canadian Club® Whisky and maple syrup into the glass.
3. Fill the remaining space with freshly pressed apple juice.
4. Stir the mixture thoroughly until the maple syrup is fully dissolved.
5. Place a cinnamon stick into the drink.
6. Garnish with an apple slice and serve.