Ingredients
- 1 oz Scotch
- 0.5 oz Dry Vermouth
- 0.5 tsp Triple Sec Liqueur
- 1 tblsp Orange Juice
- 0.25 tsp Confectioners' Sugar
Instructions
- Combine Scotch, dry vermouth, triple sec, orange juice, and powdered sugar in a cocktail shaker.
- Add a generous amount of ice to the shaker.
- Shake vigorously until the mixture is well-chilled.
- Strain the mixture into a chilled cocktail glass.
- Garnish with a twist of lemon peel.
- Serve immediately.