Bourbon Daisy
57
Drink Recipe

Bourbon Daisy

Bright and slightly tart with a warm bourbon backbone, the Bourbon Daisy balances lemon's zing with a touch of grenadine sweetness and a subtle rosy hue. Served over ice with an orange slice and maraschino cherry, it's an approachable, refreshing twist on a whiskey sour that's worth ordering if you want a fruitier, easy-drinking bourbon cocktail.

Ingredients

  • 2 oz Bourbon
  • 1 oz Lemon Juice
  • 0.5 tsp Grenadine
  • 0.5 tsp Caster Sugar

Instructions

  1. Fill a shaker halfway with ice cubes.
  2. Combine the bourbon, lemon juice, grenadine, and superfine sugar in the shaker.
  3. Shake the mixture well until fully chilled.
  4. Strain the cocktail into an old-fashioned glass.
  5. Garnish with an orange slice and a maraschino cherry before serving.
Glass Old-Fashioned Glass
Prep time 5 min
Difficulty easy
Garnish Orange slice, Maraschino cherry
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