Special Rough Cocktail
♥ 36
Drink Recipe

Special Rough Cocktail

Fruity apple brandy and rich grape brandy are lifted by a whisper of anisette, producing a sweet, warming sip with pronounced spirit character. Served chilled and strained into a cocktail glass, it shows a clear amber color and a smooth, boozy finish, ideal as a compact after-dinner digestif.

Ingredients

  • 1.5 oz Brandy
  • 1.5 oz Apple Brandy
  • 0.5 tsp Anisette Liqueur

Instructions

  1. Combine brandy, apple brandy, and anisette in a cocktail shaker filled with ice.
  2. Stir the mixture thoroughly until well chilled.
  3. Strain the drink into a cocktail glass.
  4. Serve immediately.
Glass Cocktail Glass
Prep time 3 min
Difficulty easy
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