Salt and Pepper Martini
34
Drink Recipe

Salt and Pepper Martini

A savory, pepper-forward twist on a classic martini, clean and clear with a pronounced black-pepper heat from Absolut Peppar and a whisper of dry vermouth. The salted rim adds briny contrast and visual flair, making it a bold, savory option for fans of spicy, spirit-forward cocktails.

Ingredients

  • 0.125 oz Vermouth
  • 2 oz Absolut® Peppar Vodka

Instructions

  1. Chill a cocktail glass and salt the rim by gently pressing it into a plate filled with salt.
  2. Fill a mixing glass with ice cubes.
  3. Pour the vermouth into the mixing glass over the ice.
  4. Add the Absolut Peppar Vodka to the mixing glass.
  5. Stir the mixture gently until it's well-chilled.
  6. Strain the mixture into the prepared cocktail glass.
Glass Cocktail Glass
Prep time 5 min
Difficulty easy
Garnish Salted Rim
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