Azteca
40
Drink Recipe

Azteca

A rich, dessert-style cocktail that balances coffee and white chocolate notes against a bright tequila backbone. Pale and slightly silky when strained up, it’s a boozy after-dinner sipper that combines familiar liqueur flavors into a smooth, indulgent mouthfeel. Worth trying if you enjoy coffee-chocolate combinations with a tequila twist.

Ingredients

  • 1 oz Crème de Cacao Blanc Liqueur
  • 1 dash White Curaçao Liqueur
  • 1 oz Kahlúa® Coffee Liqueur
  • 1.5 oz Tequila Blanco

Instructions

  1. Add the white creme de cacao, white curacao liqueur, Kahlua® coffee liqueur, and white tequila to a cocktail shaker filled with ice.
  2. Secure the lid on the shaker and shake vigorously until well-chilled.
  3. Strain the mixture into a cocktail glass.
Glass Cocktail Glass
Prep time 5 min
Difficulty easy
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