Fat Friar

Ingredients

• 1.5 oz Bénédictine® Herbal Liqueur
• 1.5 oz Apple Brandy
• 0.25 oz Triple Sec Liqueur
• 0.25 oz Lemon Juice

Instructions

1. Begin by adding Benedictine herbal liqueur, apple brandy, triple sec, and lemon juice to a cocktail shaker.
2. Fill the shaker with ice to chill the ingredients while shaking.
3. Shake the mixture vigorously until well-chilled.
4. Using a strainer, pour the drink into a cocktail glass to remove the ice.