Seven Dials Cocktail

Ingredients

• 1 oz Cognac
• 1 oz Crème de Cacao Brun Liqueur
• 1 tsp Grand Marnier® Orange Liqueur
• 1 oz Cream
• 1 Egg

Instructions

1. Combine cognac, dark creme de cacao, Grand Marnier®, double cream, and egg in a cocktail shaker.
2. Fill the shaker with ice.
3. Shake vigorously to mix and chill the ingredients.
4. Double strain the mixture into an old-fashioned glass.
5. Serve immediately.