Boston Sour

Ingredients

• 2 oz Blended Whiskey
• 1 half Lemon Juice
• 1 tsp Confectioners' Sugar
• 1 egg Egg Whites

Instructions

1. In a shaker, combine the lemon juice, powdered sugar, blended whiskey, and egg white.
2. Add cracked ice to the shaker.
3. Shake vigorously until well chilled and the egg white is frothy.
4. Strain the mixture into an Old-Fashioned glass.
5. Garnish with a slice of lemon on the rim and top with a cherry.
6. Serve immediately.