Ingredients
- 1 oz Melon Liqueur
- 1 oz Triple Sec Liqueur
- 1 oz Coconut Rum
- Fill Pineapple Juice
Instructions
- Combine the melon liqueur, triple sec, and coconut rum in a shaker.
- Fill the shaker with ice then add pineapple juice to fill.
- Shake vigorously until the mixture is frothy.
- Strain the mixture into a tall glass of your choice.
- Garnish with a cherry and an orange wedge on the rim.