Ingredients
- 45 ml Cherry Wine
- 35 ml Absolut® Vanilia Vodka
- 35 ml Kirschwasser
- 90 ml Sour Cherry Juice
Instructions
- Combine Danish cherry wine, Absolut® Vanilia vodka, Kirschwasser® cherry brandy, and sour cherry juice in a shaker.
- Add ice to the shaker until it is half full.
- Shake the mixture thoroughly until it is well chilled.
- Strain the mixture into a large cocktail glass.
- Serve immediately and enjoy.
