Rum Fix

Ingredients

• 2.5 oz Light Rum
• 1 Lemon Juice
• 1 tsp Confectioners' Sugar
• 1 tsp Water

Instructions

1. In a highball glass, combine the lemon juice, powdered sugar, and water, and stir until the sugar is fully dissolved.
2. Fill the glass with ice cubes.
3. Pour the light rum into the glass and stir gently to mix the flavors.
4. Add a slice of lemon as a garnish.
5. Serve the drink with a straw for sipping.