Elephant Lips
50
Drink Recipe

Elephant Lips

A bright, tangy cocktail where zesty lemon cuts through ripe banana sweetness and the dark rum adds molasses-like depth. Pale golden and shaken until chilled, it’s an easy, playful sipper that balances tropical fruitiness with a crisp citrus finish, great if you want a quick, dessert-adjacent yet refreshing drink.

Ingredients

  • 1.5 oz Dark Rum
  • 0.5 oz Crème de Banane Liqueur
  • 0.5 oz Lemon Juice

Instructions

  1. Fill a shaker halfway with ice cubes.
  2. Add dark rum to the shaker.
  3. Pour in the creme de banane.
  4. Add lemon juice into the mix.
  5. Shake the ingredients well until chilled.
  6. Strain the mixture into a cocktail glass.
Glass Cocktail Glass
Prep time 4 min
Difficulty easy
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