Almond Fog
9
Drink Recipe

Almond Fog

A dessert-like, creamy warm cocktail that layers toasted almond sweetness from Disaronno with the velvety, slightly chocolatey warmth of Baileys. Pale tan and silky, finished with milk for extra creaminess, it's an easy, comforting nightcap or after-dinner treat for fans of nutty liqueur-forward drinks.

Ingredients

  • 1.5 oz Disaronno® Amaretto Liqueur
  • 2.5 oz Baileys® Original Irish Cream
  • Fill Milk

Instructions

  1. In a cocktail shaker, combine Amaretto Di Saronno® Liqueur and Bailey's® Irish Cream to blend the flavors.
  2. Strain the mixture carefully into a coffee mug for a smooth finish.
  3. Gently pour milk into the mug to fill it to your desired taste, enhancing the drink's creaminess.
  4. Serve immediately and enjoy your Almond Fog.
Glass Coffee Mug
Prep time 3 min
Difficulty easy
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