Chocolate Banana Banshee

Ingredients

• 1 oz Crème de Cacao Blanc Liqueur
• 1 oz Banana Liqueur
• 1 oz Cream

Instructions

1. Add the white creme de cacao into a cocktail shaker half-filled with ice.
2. Pour in the banana liqueur next.
3. Add the cream to the shaker.
4. Seal the shaker and shake vigorously until the mixture is well chilled.
5. Strain the mixture into a chilled cocktail glass.
6. Serve the drink immediately.