Orchid
35
Drink Recipe

Orchid

Velvety and sweet, the Orchid combines lush blackberry notes with white chocolate undercurrents and a rich blanket of cream, finishing smooth and slightly fruity. It pours a pale mauve-pink and makes an easy, indulgent dessert or nightcap for anyone who likes creamy, chocolate-berry treats.

Ingredients

  • 0.75 oz Blackberry Brandy
  • 0.75 oz Crème de Cacao Blanc Liqueur
  • 4 oz Cream

Instructions

  1. Fill a highball glass with ice cubes.
  2. Pour the blackberry brandy over the ice.
  3. Add the white creme de cacao to the glass.
  4. Top with cream and stir gently to combine all ingredients well.
  5. Serve immediately.
Glass Highball Glass
Prep time 3 min
Difficulty easy
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