Ruby Port Cobbler

Ingredients

• 2.5 oz Ruby Port
• 3 oz Soda Water
• 1 tsp Caster Sugar

Instructions

1. In an old-fashioned glass, combine the club soda with superfine sugar and stir until completely dissolved.
2. Fill the glass with crushed ice, leaving a little space at the top.
3. Pour in the ruby port over the ice, gently stirring to combine the ingredients.
4. For garnish, place a maraschino cherry and arrange a slice of orange and lemon on the rim or inside the drink for visual appeal.