Ingredients
- 1.5 oz Light Rum
- 0.5 oz Lemon Juice
- 0.33 oz Curaçao Liqueur
Instructions
- Place the light rum, lemon juice, and Curacao into a cocktail shaker.
- Add ice to the shaker and secure the lid.
- Shake vigorously until the mixture is well-chilled.
- Strain the beverage into a chilled cocktail glass.