Southfork Coffee
33
Drink Recipe

Southfork Coffee

A creamy, warming coffee cocktail where robust hot coffee and oaky bourbon are sweetened by dark crème de cacao, finished with a velvety float of heavy cream. It presents as a dark, aromatic base capped by a pale cream layer and is worth trying as a comforting, chocolate-tinged nightcap or after-dinner treat.

Ingredients

  • 4 oz Coffee
  • 1.5 oz Bourbon
  • 0.5 oz Crème de Cacao Brun Liqueur
  • 2 oz Heavy Cream

Instructions

  1. Pour hot coffee into an Irish coffee cup.
  2. Add bourbon whiskey and dark creme de cacao to the cup.
  3. Stir the mixture well to combine all ingredients.
  4. Gently float heavy cream on top by pouring it over the back of a spoon.
  5. Serve the drink immediately.
Glass Irish Coffee Cup
Prep time 3 min
Difficulty easy
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