Ping-Pong Cocktail

Ingredients

• 2 oz Sloe Gin
• 0.25 of Lemon Juice
• 1 Egg Whites

Instructions

1. Chill a cocktail glass by filling it with ice water or placing it in the refrigerator.
2. Add 2 oz sloe gin to a cocktail shaker.
3. Squeeze the juice from 1/4 of a lemon and add it to the shaker.
4. Include 1 egg white in the shaker with the other ingredients.
5. Fill the shaker with ice cubes.
6. Seal the shaker and shake vigorously for 10-15 seconds to properly mix and chill the contents.
7. Remove the ice from the chilled cocktail glass.
8. Strain the shaken mixture into the prepared cocktail glass, ensuring a smooth and frothy pour.
9. Serve the cocktail immediately to enjoy its fresh and smooth flavors.