Jonesey
♥ 47
Drink Recipe

Jonesey

Jonesey is a short, silky two-ingredient cocktail where rich dark rum meets chocolatey crème de cacao, yielding pronounced cocoa and molasses notes with a warming boozy backbone. It pours a deep mahogany and drinks smooth and slightly viscous, with an approachable sweetness. A perfect easy dessert-style nightcap for anyone who enjoys rum-forward chocolate cocktails.

Ingredients

  • 2 oz Dark Rum
  • 0.5 oz Crème de Cacao Brun Liqueur

Instructions

  1. Fill a mixing glass halfway with ice cubes.
  2. Add dark rum to the mixing glass.
  3. Pour in dark creme de cacao.
  4. Stir the mixture thoroughly until well combined.
  5. Strain the mixture into a cocktail glass for serving.
Glass Cocktail Glass
Prep time 3 min
Difficulty easy
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