Bloody Mary #3
16
Drink Recipe

Bloody Mary #3

Pepper vodka and V8 combine into a savory, vegetal highball with an immediate jalapeño heat and a tomato-vegetable backbone. It pours a deep red-orange over ice with a fresh jalapeño slice on top, a bold, brunch-ready pick for anyone who likes their cocktails spicy and straightforward.

Ingredients

  • 2 oz Pepper Vodka
  • 4 oz V8® Vegetable Juice

Instructions

  1. Pour the pepper vodka into a cocktail shaker half-filled with ice cubes.
  2. Add the V8® vegetable juice to the shaker.
  3. Shake well until thoroughly mixed and chilled.
  4. Strain the mixture into a highball glass almost filled with fresh ice cubes.
  5. Garnish with a slice of jalapeno pepper on top before serving.
Glass Highball Glass
Prep time 5 min
Difficulty easy
Garnish Jalapeno Pepper
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