Ingredients
- 1 oz Black Haus® Blackberry Schnapps
- 1 oz Captain Morgan® Silver Rum
- 2 oz Pineapple Juice
Instructions
- Fill a wine goblet with ice.
- Pour Black Haus blackberry schnapps and Captain Morgan silver spiced rum over the ice.
- Top with pineapple juice.
- Gently stir the ingredients to combine them well.
- Garnish with a pineapple spear and a maraschino cherry.
- Serve and enjoy.