Ingredients
- 1 Banana
- 1 oz Coconut Cream
- 1 oz Crème de Banane Liqueur
- 1 oz Rum
- 0.5 oz Tia Maria® Coffee Liqueur
- 1 oz Strawberries
Instructions
- Peel the banana and add it to the blender.
- Measure and pour the coconut cream, creme de banane, rum, and Tia Maria into the blender.
- Add the strawberries to the mixture.
- Fill the blender with the appropriate amount of crushed ice.
- Blend all the ingredients until smooth, ensuring no solid pieces remain.
- Pour the blended mixture into a hurricane glass.
