Ingredients
- 1.5 oz Irish Whiskey
- 0.75 oz Drambuie® Liqueur
- 0.75 oz Lemon Juice
- Fill Ginger Ale
Instructions
- Combine Irish whiskey, Drambuie, and lemon juice in a shaker filled with ice.
- Shake vigorously to mix the ingredients thoroughly.
- Strain the mixture into a highball glass filled with fresh ice cubes.
- Top up the drink with ginger ale to fill the glass.
- Garnish with a twist of lemon peel for added aroma and presentation.