A Monkey's Rum Martini
29
Drink Recipe

A Monkey's Rum Martini

Lusciously creamy with pronounced banana and sweet Irish-cream notes wrapped around a warm backbone of dark rum, this cocktail drinks like a boozy dessert. It presents as a pale beige martini rimmed with shredded coconut for a toasty, tropical contrast, an easy, indulgent choice for after-dinner or a cozy nightcap.

Ingredients

  • 0.5 oz Baileys® Original Irish Cream
  • 0.5 oz Banana Liqueur
  • 1.5 oz Myers's® Original Dark Rum
  • 0.5 oz Cream

Instructions

  1. Add Bailey's Irish Cream, banana liqueur, Myer's dark rum, and cream into a cocktail shaker.
  2. Fill the shaker with ice and shake well until chilled.
  3. Strain the mixture into a chilled cocktail glass.
  4. Garnish the rim of the glass with shredded coconut.
Glass Cocktail Glass
Prep time 3 min
Difficulty easy
Garnish Shredded Coconut
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