Calypso Cooler
61
Drink Recipe

Calypso Cooler

Bright, fruity and sweet with a tropical backbone from spiced and dark rum, lively citrus from orange and lime, and a grenadine kiss. It looks sunset-hued in a tall Collins glass topped with fizzy lemon-lime soda and finished with an orange flag. A breezy, party-friendly long drink that's easy to make and very refreshing.

Ingredients

  • 0.5 oz Spiced Rum
  • 0.5 oz Peach Schnapps
  • 0.25 oz Dark Rum
  • 2 oz Orange Juice
  • 1 oz Grenadine
  • 1 oz Lime Juice
  • 2 oz Lemon-Lime Soda

Instructions

  1. Combine spiced rum, peach schnapps, dark rum, orange juice, grenadine, and lime juice in a cocktail shaker.
  2. Add ice cubes to the shaker until it's half full.
  3. Shake the mixture well until it is thoroughly chilled.
  4. Strain the mixture into a pre-filled collins glass with fresh ice cubes.
  5. Finish by topping the drink with lemon-lime soda.
  6. Garnish the glass with an orange flag before serving.
Glass Collins Glass
Prep time 5 min
Difficulty easy
Garnish Orange Flag
Why Soda Vault
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