Pineapple Upside-Down Cake
63
Drink Recipe

Pineapple Upside-Down Cake

Tastes like a tiny slice of dessert, sweet pineapple with a pronounced vanilla vodka warmth and a hint of cherry from the grenadine. Visually it’s a golden shot with a red dot settling to the bottom, making for a playful layered look. It’s worth trying as a quick, nostalgic dessert shooter that’s easy to batch for parties.

Ingredients

  • 1 oz Vanilla Vodka
  • 1 oz Pineapple Juice
  • 1 Drop Grenadine

Instructions

  1. Combine the vanilla vodka and pineapple juice in a shot glass.
  2. Gently add a drop of grenadine syrup to the mixture.
  3. Serve the shot with care, allowing the grenadine to settle.
Glass Shot Glass
Prep time 2 min
Difficulty easy
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