Whiskey All In
49
Drink Recipe

Whiskey All In

A hot, toddy-like sip where blended whiskey is softened by hot water, brightened with lemon and lightly sweetened with caster sugar. It presents warmly in an Irish coffee cup with a lemon twist studded by a clove and delivers a soothing, citrusy-warming finish that’s easy to enjoy. Perfect for chilly evenings or as a simple, restorative nightcap.

Ingredients

  • 2 oz Blended Whiskey
  • 1 tsp Caster Sugar
  • 2 tsp Lemon Juice
  • 2 oz Water

Instructions

  1. Pour the blended whiskey into an Irish coffee cup.
  2. Add the superfine sugar and lemon juice to the cup.
  3. Pour boiling water over the mixture.
  4. Stir thoroughly until the sugar dissolves completely.
  5. Garnish with a lemon twist and a whole clove before serving.
Glass Irish Coffee Cup
Prep time 4 min
Difficulty easy
Garnish Lemon Twist, Whole Clove
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