Japanese Cobbler

Name: Japanese Cobbler
Prep time: 6 min
Yield: 1 serving
Cuisine: Cocktail
Ingredients: 2 Pineapple Wedge; 2 Orange Piece; 2 Lemon; 0.5 oz Maraschino Cherry Liqueur; 3 oz Sake; 1 splash Soda Water

A bright, fruity cocktail that marries muddled pineapple, orange and lemon with floral maraschino and smooth sake, finished with a splash of soda for a gentle fizz. Served over crushed ice with mint and fruit wedges, it looks colorful and tropical and is a refreshing, low-proof choice for summer sipping.

Ingredients

2 Pineapple Wedge
2 Orange Piece
2 Lemon
0.5 oz Maraschino Cherry Liqueur
3 oz Sake
1 splash Soda Water

Instructions

Place a skinless pineapple wedge, a piece of orange, and a piece of lemon into the bottom of a bar glass.
Add maraschino liqueur to the glass and muddle the fruits together lightly.
Pour in the sake and fill the shaker with ice.
Shake the mixture well until chilled.
Strain the drink into a double old-fashioned glass filled with crushed ice.
Top with a splash of soda to complete the drink.
Garnish with a sprig of mint and arrange the remaining fruit wedges on top before serving.

Glass Old-Fashioned Glass

Prep time 6 min

Difficulty easy

Garnish Sprig of mint, Remaining fruit wedges