Ingredients
- 1 oz Spiced Rum
- 1 oz Malibu® Coconut Rum
- 0.25 oz Apricot Brandy
- 2 oz Pineapple Juice
- 2 oz Orange Juice
Instructions
- Combine spiced rum, Malibu rum, apricot brandy, pineapple juice, and orange juice in a highball glass filled with ice.
- Shake the mixture vigorously until well chilled.
- Strain into a fresh highball glass filled with ice.
- Garnish with an orange slice and a cherry.