Ingredients
- 1 oz Banana Liqueur
- 0.5 oz Dark Rum
- 1.5 oz Light Rum
- 1 oz Coconut Cream
- 2 oz Pineapple Juice
Instructions
- Combine banana liqueur, dark rum, light rum, cream of coconut, and pineapple juice in a cocktail shaker.
- Shake the mixture well with ice until chilled.
- Strain the liquid into a cocktail glass.
- Garnish the drink with fresh strawberries before serving.