Ingredients
- 2 oz Tequila
- Fill Grapefruit Juice
Instructions
- Place ice cubes into the Collins Glass.
- Pour tequila over the ice.
- Top off the drink by filling with grapefruit juice.
- Stir gently to mix the ingredients well before serving.
Bright, tart grapefruit cuts through the peppery agave of tequila to create a refreshing, slightly bitter citrus highball. Pale pink-orange and served tall over cubed ice, it's an effortless, crowd-pleasing sipper that's perfect for summer or a casual brunch.