Bumble Bee #1

Ingredients

• 0.33 oz Baileys® Original Irish Cream
• 0.33 oz Kahlúa® Coffee Liqueur
• 0.33 oz Sambuca

Instructions

1. Begin by carefully pouring Bailey's Irish Cream into a shot glass, ensuring it sits firmly at the bottom.
2. Use a bar spoon and place it upside-down inside the glass, lightly touching the inner wall.
3. Slowly pour Kahlua over the spoon, allowing it to gently flow into the glass and create a second layer on top of the Bailey's.
4. Repeat the spoon technique for the Sambuca, letting it form the top layer.
5. If executed correctly, the layers will remain distinct, creating a layered effect that resembles a bumble bee.
6. Serve and enjoy.