Louisville Lady

Ingredients

• 1 oz Bourbon
• 0.75 oz Crème de Cacao Blanc Liqueur
• 0.75 oz Cream

Instructions

1. Prepare a cocktail shaker and add ice cubes to half of its capacity.
2. Pour the bourbon whiskey into the shaker.
3. Add the white creme de cacao to the shaker.
4. Pour the cream into the shaker.
5. Firmly secure the lid on the shaker and shake the mixture vigorously until well chilled.
6. Strain the mixture into a chilled cocktail glass.
7. Serve and enjoy immediately.