Ingredients
- 1.5 oz White Rum
- 0.5 oz Orange Curaçao Liqueur
- 1 oz Pineapple Juice
- 2 dashes Angostura® Bitters
Instructions
- Combine all ingredients in a shaker filled with ice.
- Shake the mixture thoroughly until well chilled.
- Strain the drink evenly into four separate one-ounce shot glasses.
- Ensure each shot glass is filled equally.