Rum Fizz
50
Drink Recipe

Rum Fizz

Bright and effervescent, the Rum Fizz balances zesty lemon and light sweetness with clean white rum, finished with a sparkling top of soda. Served tall over ice, it’s refreshing and approachable, an easy, thirst-quenching choice for warm-weather sipping or casual gatherings.

Ingredients

  • 2 oz White Rum
  • 0.5 oz Sugar Syrup
  • 0.75 oz Lemon Juice
  • Fill Soda Water

Instructions

  1. Begin by filling a cocktail shaker with ice cubes.
  2. Pour white rum, sugar syrup, and fresh lemon juice into the shaker.
  3. Secure the shaker's lid tightly and shake vigorously until the ingredients are well combined and chilled.
  4. Strain the mixture into a Collins glass filled with fresh ice cubes.
  5. Top the drink with soda water until it is full.
  6. Gently stir to blend the soda with the rest of the drink, ensuring balanced flavors.
  7. Serve immediately for best flavor and enjoyment.
Glass Collins Glass
Prep time 5 min
Difficulty easy
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