Stone Cocktail
40
Drink Recipe

Stone Cocktail

A short, stirred aperitif that balances the herbal sweetness of sweet vermouth with the dry, nutty complexity of dry sherry and a light rum backbone. It pours pale amber and is silky on the palate, mildly sweet with a softly boozy finish. Try it if you enjoy vermouth-forward, spirit-led cocktails that are quick to make and quietly sophisticated.

Ingredients

  • 0.5 oz Sweet Vermouth
  • 1 oz Dry Sherry
  • 0.5 oz Light Rum

Instructions

  1. Combine the Sweet Vermouth, Dry Sherry, and Light Rum in a mixing glass filled with ice.
  2. Stir the mixture gently to chill and combine the ingredients thoroughly.
  3. Strain the cocktail into a chilled cocktail glass.
  4. Serve immediately and enjoy.
Glass Cocktail Glass
Prep time 3 min
Difficulty easy
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