Scofflaw
♥ 11
Drink Recipe

Scofflaw

A whiskey-forward, subtly sweet cocktail where Canadian whisky and dry vermouth are brightened by lemon and orange bitters; a dash of grenadine lends a faint ruby tint and soft fruit sweetness. It pours clear to pale-rose in a chilled cocktail glass with a clean, slightly dry entry and a gently sweet, citrus-tinged finish. Great for someone who wants a classic, balanced sipper that’s both approachable and slightly sophisticated.

Ingredients

  • 1 oz Canadian Whisky
  • 1 oz Dry Vermouth
  • 1 dash Orange Bitters
  • 1 dash Grenadine
  • 0.25 oz Lemon Juice

Instructions

  1. Fill a mixing glass with ice cubes.
  2. Add Canadian whisky, dry vermouth, orange bitters, grenadine syrup, and lemon juice to the mixing glass.
  3. Stir the mixture well until chilled.
  4. Strain the mixture into a chilled cocktail glass.
  5. Serve and enjoy.
Glass Cocktail Glass
Prep time 3 min
Difficulty easy
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